Dusted & Salty Wild Salted Watermelon

Written By Luisa Del Maschio

Dusted & Salty Wild Salted Watermelon

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Dusted & Salty Wild Salted Watermelon 〰️

A sprinkle of salt. A burst of sweet. At Dusted & Salty, we believe in savoring the moment. Salt unlocks watermelon's hidden sweetness, each bite juicier, more vibrant. It's not just a snack; it's Dusted.

Ingredients:

  • 1 watermelon

    1-2 tablespoon extra virgin olive oil - the best you can afford

    1-2 tablespoon Himalayan Salt

    2 tablespoon shredded mint

Process

  • Cut the watermelon into small wedges.

  • Arrange the watermelon wedges on a large plate or platter.

  • Drizzle the watermelon with the extra virgin olive oil.

  • Sprinkle the black salt on the top.

  • Scatter the shredded mint leaves over the watermelon.

Luisa Del Maschio
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